Ingredients
Chicken breast, mushrooms, onions, salt, pepper, garlic, rapeseed oil, smoked paprika, brandy (SULPHITES), sugar, beef stock - (water, beef extract, beef dripping, modified tapioca starch, flavourings, salt, glucose syrup, sugar, rice flour, caramel colour, corn flour, potato starch, rapeseed oil, potassium chloride, maltodextrin, flavourings (contain MILK), yeast extracts, herbs), cream (MILK) (allergens highlighted).
Storage Instructions
Store in the freezer at –18 deg. C or below, use within the stated best before date. If defrosted keep in refrigerator for up to 2 days, if defrosted do not re-freeze.
Cooking Instructions
Cook from frozen - preheat oven to 180 deg. C fan assisted / 200 deg. C conventional oven / gas mark 6, pierce film lid & place container onto a baking sheet, and bake for 30-35 minutes until bubbling hot, remove from oven and rest for 5 minutes, then simply serve with your favourite accompaniments, taking care as contents will be very hot.
Allergy Advice
MILK, SULPHITES
Produced in a kitchen which uses nut products.